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Claddagh Restaurant & Pub logo top - HomepageCladdagh Restaurant & Pub logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Summer Features
  • Specials
  • Events
  • Reserve
  • Catering
  • Jobs
  • Parties
  • About

Summer Features

Menu

Fried Green Tomatoes

Smoked Gouda pimento cheese

French Cut Pork Chop (10 oz)

Gochu-miso glaze, garlic mash, and fresh grilled asparagus

Gochu-Miso Glazed Grilled Salmon

Garlic mash and fresh grilled asparagus

Sweet Tea Marinated Fried Chicken Sandwich

Gochu-miso glaze, Sriracha mayo, and pickles on a toasted brioche

Crown Burger

Fresh ground beef patty with tomato bacon jam, pickled onions, pickles, and Swiss on a toasted brioche

Irish Seafood Platter

Shrimp, scallops, and cod breaded and dipped in beer batter, deep-fried, served with seasoned fries and coleslaw

Claddagh Summer Salad

Fresh spring mix, Granny Smith apples, dried cranberries, shaved almonds, and feta goat cheese crumbles with apple cider vinaigrette • Add Grilled Chicken Breast +$4.00 | Add Fried Shrimp +$6.00 | Add Steak Medallions +$7.00 | Add Salmon +$8.00

Dessert

White chocolate blueberry cheesecake

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